C Level - Seafood & Steakhouse Restaurant

"It is becoming more difficult to find a quality Prime Rib other than a weekend special somewhere but that is exactly what I found at C Level Restaurant. We generally dine early so it was not crowded when we arrived. It is a very nice atmosphere without being pretentious. We were seated immediately and greeted by our server Chris who took very good care of us. The Prime Rib was exquisite and the sides of sautéed green beans and mashed potatoes were perfect with it. A glass of house Cabernet tied it all together perfectly. My wife had a Nuts for Berries salad with fried shrimp on the side. She was extremely impressed and thoroughly enjoyed it. C Level offers fine dining in a great atmosphere at a fair price."

"This is the first time that we ate at sea level I didn't expect to see so many people there but the way it was short even though the restaurant was fully packed. Steaming HOT rolls and whipped butter came out quickly when they served as they served us our drinks. Hit the spot as we waited for our meals. Which was a bit slower than I expected, though our server kept us in water and bread. The kitchen was backed up from our understanding. It wasn't a bad thing since we wanted to talk and we did have the rolls. We weren't particularly hungry so we skipped the entry and ordered dinners. The crab cake dinner comes with 3 cakes and two sides. We opted for the Truffle new potatoes and small side salad with blue cheese dressing. The salad came first, as expected. For a small side salad this was fairly large portion. The blue cheese dressing had large pieces of blue cheese and a thick dressing which was absolutely delicious, served on the side. The lettuce and vegetables were crisp and fresh but often don't get in restaurants. The crab cakes for fried to a crispy perfection the crab what is generous and in chunks with very little filler to distract you from the crab. Delicious. Will you find several other local restaurants in PCB looking for a good crab cake, so far this was the best. We also had the classic burger and added blue cheese to accompany the Truffle fries that it came with. Adding blue cheese to this burger was the right choice. It increase the flavor profile, again generous portion of blue cheese came out piled on top of the burger served open face. It also comes with a fresh crisp lettuce leaf, pickles tomato and onion on a freshly grilled 1/2 lb patty. The Truffle fries word piping hot and serve to us still steaming so watch your tongue when you take that first fry to taste since it may burn your mouth they are so hot. As a side note, ask for whatever condiments such as ketchup and mustard or mayo to address your sandwich. C Level has instantly become one of our favorites in PCB. Definitely worth a try if you haven't been here before. The added bonus that this is a local owned business that has really hit the mark with quality food and cheerful service."

"We came here for my sister's birthday. I am a local and have I heard so many great things about the food so we had to try it when she came to town from Pittsburgh. Everything was delicious. I had the porkchops with collards and mashed potatoes. ( There was more meat than greens but flavor was really good.) My sister had the chopped ribeye with Brussels and truffle fries.( She asked for the temperature to be medium it came out medium well but they corrected it immediately. The steak melted in her mouth it was delicious. The drinks were really good also. Definitely give them a try."